Field Roast Classic pizzeria plant-based pepperoni

Name: Field Roast Classic pizzeria plant-based pepperoni
Brand: Field Roast

15Avoid

Ingredients · 29

GoodCautionAvoid

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Common questions

Is Field Roast Classic pizzeria plant-based pepperoni healthy?

Field Roast Classic pizzeria plant-based pepperoni scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Field Roast Classic pizzeria plant-based pepperoni?

Field Roast Classic pizzeria plant-based pepperoni lists 29 ingredients, starting with Water, Vegetable Oil, Wheat Gluten, Potato Protein Isolate and Pea Protein. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Field Roast Classic pizzeria plant-based pepperoni contain seed oils?

Yes. Field Roast Classic pizzeria plant-based pepperoni lists Vegetable Oil and Sunflower Oil in its ingredients.

How processed is Field Roast Classic pizzeria plant-based pepperoni?

We don’t have a NOVA classification on file for Field Roast Classic pizzeria plant-based pepperoni yet, so the processing axis scores it neutrally.

How does Field Roast Classic pizzeria plant-based pepperoni compare to other plant-based milks?

At 15/100 Field Roast Classic pizzeria plant-based pepperoni scores worse than most plant-based milks we have scored. A higher-scoring option in plant-based milks is Silk Unsweet Soy Milk at 29/100.

Is Field Roast Classic pizzeria plant-based pepperoni organic?

Field Roast Classic pizzeria plant-based pepperoni is not certified organic in our data.

Has Field Roast Classic pizzeria plant-based pepperoni been lab tested?

Not yet. No independent lab has published results for Field Roast Classic pizzeria plant-based pepperoni, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.