Field Day Organic Traditional Fusilli
Contaminants · 4
1 at/over limitIn the family’s tests: measured by an independent lab and compared against published safety limits.
Ingredients · 2
GoodCautionAvoid,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Field Day Organic Traditional Fusilli healthy?
Field Day Organic Traditional Fusilli scores 61/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in, plus lab results from its product family, Field Day Organic Durum Pasta. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Field Day Organic Traditional Fusilli?
Field Day Organic Traditional Fusilli lists 2 ingredients, starting with Organic Durum Wheat Semolina and Water. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Field Day Organic Traditional Fusilli contain seed oils?
How processed is Field Day Organic Traditional Fusilli?
How does Field Day Organic Traditional Fusilli compare to other pasta & noodles?
At 61/100 Field Day Organic Traditional Fusilli lands mid-scale — below the typical score in pasta & noodles, but clear of the bottom band. A higher-scoring option in pasta & noodles is Rao's Homemade Spaghetti at 100/100.
Is Field Day Organic Traditional Fusilli organic?
Has Field Day Organic Traditional Fusilli been lab tested?
Does Field Day Organic Traditional Fusilli contain heavy metals?
Full methodology: how we score products.









