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Field Day Field Day Gluten Free Almond Flour

Field Day Gluten Free Almond Flour

95Clean

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Field Day Gluten Free Almond Flour healthy?

Field Day Gluten Free Almond Flour scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Field Day Gluten Free Almond Flour?

Field Day Gluten Free Almond Flour lists 1 ingredient, starting with Organic Blanched Almonds. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Field Day Gluten Free Almond Flour contain seed oils?

No. Nothing in Field Day Gluten Free Almond Flour’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Field Day Gluten Free Almond Flour?

We don’t have a NOVA classification on file for Field Day Gluten Free Almond Flour yet, so the processing axis scores it neutrally.

How does Field Day Gluten Free Almond Flour compare to other baking ingredients?

At 95/100 Field Day Gluten Free Almond Flour sits in our top band, among the better baking ingredients we have scored. A higher-scoring option in baking ingredients is King Arthur Baking Company Organic Unbleached All-Purpose Flour, 5 lb at 100/100.

Is Field Day Gluten Free Almond Flour organic?

Field Day Gluten Free Almond Flour is not certified organic in our data.

Has Field Day Gluten Free Almond Flour been lab tested?

Not yet. No independent lab has published results for Field Day Gluten Free Almond Flour, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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