Ristorante, Dr. Oetker Thin Crust Pizza Funghi
Ingredients · 16
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Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi healthy?
Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi scores 67/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi?
Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi lists 16 ingredients, starting with Wheat Flour, Tomato Puree, Mushrooms, Edam Cheese and Water. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi contain seed oils?
How processed is Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi?
How does Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi compare to other frozen pizza?
At 67/100 Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi lands mid-scale — below the typical score in frozen pizza, but clear of the bottom band. A higher-scoring option in frozen pizza is Yough Pepperoni Pizza at 74/100.
Is Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi organic?
Has Dr. Oetker Ristorante, Dr. Oetker Thin Crust Pizza Funghi been lab tested?
Full methodology: how we score products.



