Sprouts Farmers Market Gluten-Free Grilled Mushroom Flatbread Pizza

Breakdown

Ultra-processed · 3 ingredients to avoid

Sprouts Farmers Market Gluten-Free Grilled Mushroom Flatbread Pizza scores 46/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

Sprouts Farmers Market Gluten-Free Grilled Mushroom Flatbread Pizza lists 25 ingredients, starting with Water, Corn Starch, Rice Flour, Potato Starch and Inulin. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 46/100 Sprouts Farmers Market Gluten-Free Grilled Mushroom Flatbread Pizza lands mid-scale — below the typical score in frozen pizza, but clear of the bottom band. A higher-scoring option in frozen pizza is Cadia Organic Four Cheese Wood-Fired Italian Pizza at 97/100.