TallowTallow
Daiya Daiya Cheddar Block

Daiya Cheddar Block

43Okay

Ingredients · 17

GoodCautionAvoid

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Common questions

Is Daiya Cheddar Block healthy?

Daiya Cheddar Block scores 43/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Daiya Cheddar Block?

Daiya Cheddar Block lists 17 ingredients, starting with Water, Oat Flour, Pea Protein, Cultures and Enzymes. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Daiya Cheddar Block contain seed oils?

No. Nothing in Daiya Cheddar Block’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Daiya Cheddar Block?

We don’t have a NOVA classification on file for Daiya Cheddar Block yet, so the processing axis scores it neutrally.

How does Daiya Cheddar Block compare to other plant-based milks?

At 43/100 Daiya Cheddar Block lands mid-scale — below the typical score in plant-based milks, but clear of the bottom band.

Is Daiya Cheddar Block organic?

Daiya Cheddar Block is not certified organic in our data.

Has Daiya Cheddar Block been lab tested?

Not yet. No independent lab has published results for Daiya Cheddar Block, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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