Cappero di Pantelleria IGP
100Clean
Ingredients · 2
GoodCautionAvoid,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Cappero di Pantelleria IGP healthy?
Cappero di Pantelleria IGP scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Cappero di Pantelleria IGP?
Cappero di Pantelleria IGP lists 2 ingredients, starting with Capperi and Sale Marino. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Cappero di Pantelleria IGP contain seed oils?
No. Nothing in Cappero di Pantelleria IGP’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Cappero di Pantelleria IGP?
We don’t have a NOVA classification on file for Cappero di Pantelleria IGP yet, so the processing axis scores it neutrally.
How does Cappero di Pantelleria IGP compare to other condiments & sauces?
At 100/100 Cappero di Pantelleria IGP sits in our top band, among the better condiments & sauces we have scored.
Is Cappero di Pantelleria IGP organic?
Cappero di Pantelleria IGP is not certified organic in our data.
Has Cappero di Pantelleria IGP been lab tested?
Not yet. No independent lab has published results for Cappero di Pantelleria IGP, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
