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Campbell's Campbells Chunky Pepper steak and potato

Campbells Chunky Pepper steak and potato

5Avoid

Ingredients · 19

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Common questions

Is Campbell's Campbells Chunky Pepper steak and potato healthy?

Campbell's Campbells Chunky Pepper steak and potato scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Campbell's Campbells Chunky Pepper steak and potato?

Campbell's Campbells Chunky Pepper steak and potato lists 19 ingredients, starting with Water, Beef Stock, Potatoes, Mushrooms and Seasoned Beef Topping. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Campbell's Campbells Chunky Pepper steak and potato contain seed oils?

Yes. Campbell's Campbells Chunky Pepper steak and potato lists Corn Oil and Vegetable Oil (Canola and/Or Soybean Oil) in its ingredients.

How processed is Campbell's Campbells Chunky Pepper steak and potato?

Campbell's Campbells Chunky Pepper steak and potato is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Campbell's Campbells Chunky Pepper steak and potato compare to other soups & broths?

At 5/100 Campbell's Campbells Chunky Pepper steak and potato scores worse than most soups & broths we have scored. A higher-scoring option in soups & broths is Pacific Foods Organic Unsalted Chicken Bone Broth, 3 x 32 oz at 98/100.

Is Campbell's Campbells Chunky Pepper steak and potato organic?

Campbell's Campbells Chunky Pepper steak and potato is not certified organic in our data.

Full methodology: how we score products.

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