Bob's Red Mill Paleo Baking Flour

Name: Bob's Red Mill Paleo Baking Flour
Brand: Bob's Red Mill

100Clean

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Bob's Red Mill Paleo Baking Flour healthy?

Bob's Red Mill Paleo Baking Flour scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Bob's Red Mill Paleo Baking Flour?

Bob's Red Mill Paleo Baking Flour lists 4 ingredients, starting with Almond Flour, Arrowroot Starch, Organic Coconut Flour and Tapioca Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Bob's Red Mill Paleo Baking Flour contain seed oils?

No. Nothing in Bob's Red Mill Paleo Baking Flour’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Bob's Red Mill Paleo Baking Flour?

We don’t have a NOVA classification on file for Bob's Red Mill Paleo Baking Flour yet, so the processing axis scores it neutrally.

How does Bob's Red Mill Paleo Baking Flour compare to other baking ingredients?

At 100/100 Bob's Red Mill Paleo Baking Flour sits in our top band, among the better baking ingredients we have scored.

Is Bob's Red Mill Paleo Baking Flour organic?

Bob's Red Mill Paleo Baking Flour is not certified organic in our data.

Has Bob's Red Mill Paleo Baking Flour been lab tested?

Not yet. No independent lab has published results for Bob's Red Mill Paleo Baking Flour, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.