Bob's Red Mill Gluten Free Vegan Egg Replacer
Ingredients · 4
GoodCautionAvoid,,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Bob's Red Mill Gluten Free Vegan Egg Replacer healthy?
Bob's Red Mill Gluten Free Vegan Egg Replacer scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Bob's Red Mill Gluten Free Vegan Egg Replacer?
Bob's Red Mill Gluten Free Vegan Egg Replacer lists 4 ingredients, starting with Potato Starch, Tapioca Flour, Baking Soda and Psyllium Husk. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Bob's Red Mill Gluten Free Vegan Egg Replacer contain seed oils?
How processed is Bob's Red Mill Gluten Free Vegan Egg Replacer?
How does Bob's Red Mill Gluten Free Vegan Egg Replacer compare to other baking ingredients?
At 95/100 Bob's Red Mill Gluten Free Vegan Egg Replacer sits in our top band, among the better baking ingredients we have scored. A higher-scoring option in baking ingredients is King Arthur Baking Company Organic Unbleached All-Purpose Flour at 100/100.
Is Bob's Red Mill Gluten Free Vegan Egg Replacer organic?
Full methodology: how we score products.








