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Whole Foods Market Whole Foods Market Fondue

Whole Foods Market Fondue

5Avoid

Ingredients · 10

GoodCautionAvoid

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Common questions

Is Whole Foods Market Fondue healthy?

Whole Foods Market Fondue scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Whole Foods Market Fondue?

Whole Foods Market Fondue lists 10 ingredients, starting with Enzymes, White Wine, Water, Potato Starch and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Whole Foods Market Fondue contain seed oils?

No. Nothing in Whole Foods Market Fondue’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Whole Foods Market Fondue?

Whole Foods Market Fondue is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Whole Foods Market Fondue compare to other cheese?

At 5/100 Whole Foods Market Fondue scores worse than most cheese we have scored. A higher-scoring option in cheese is Marks & Spencer Extra Mature Cheddar at 100/100.

Is Whole Foods Market Fondue organic?

Whole Foods Market Fondue is not certified organic in our data.

Full methodology: how we score products.

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