Wegmans Shirataki
100Clean
Ingredients · 3
GoodCautionAvoid,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Wegmans Shirataki healthy?
Wegmans Shirataki scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Wegmans Shirataki?
Wegmans Shirataki lists 3 ingredients, starting with Water, Konjac Flour and Calcium Hydroxide. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Wegmans Shirataki contain seed oils?
No. Nothing in Wegmans Shirataki’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Wegmans Shirataki?
We don’t have a NOVA classification on file for Wegmans Shirataki yet, so the processing axis scores it neutrally.
How does Wegmans Shirataki compare to other pasta & noodles?
At 100/100 Wegmans Shirataki sits in our top band, among the better pasta & noodles we have scored.
Is Wegmans Shirataki organic?
Wegmans Shirataki is not certified organic in our data.
Has Wegmans Shirataki been lab tested?
Not yet. No independent lab has published results for Wegmans Shirataki, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.