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Wasa Light Rye Whole Grain Crispbread

Light Rye Whole Grain Crispbread

95Clean
Non-GMO Project Verified

Ingredients · 2

GoodCautionAvoid

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Common questions

Is Wasa Light Rye Whole Grain Crispbread healthy?

Wasa Light Rye Whole Grain Crispbread scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Wasa Light Rye Whole Grain Crispbread?

Wasa Light Rye Whole Grain Crispbread lists 2 ingredients, starting with Whole Rye Flour and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Wasa Light Rye Whole Grain Crispbread contain seed oils?

No. Nothing in Wasa Light Rye Whole Grain Crispbread’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Wasa Light Rye Whole Grain Crispbread?

Wasa Light Rye Whole Grain Crispbread is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Wasa Light Rye Whole Grain Crispbread compare to other bread?

At 95/100 Wasa Light Rye Whole Grain Crispbread sits in our top band, among the better bread we have scored. A higher-scoring option in bread is izzio ARTISAN BAKERY Organic San Francisco Style Sourdough at 99/100.

Is Wasa Light Rye Whole Grain Crispbread organic?

Wasa Light Rye Whole Grain Crispbread is not certified organic in our data.

Full methodology: how we score products.

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