Viking Organic Organic Bulgarian Goat’s Cheese Feta
—Unrated
Ingredients · 5
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Common questions
What is in Viking Organic Organic Bulgarian Goat’s Cheese Feta?
Viking Organic Organic Bulgarian Goat’s Cheese Feta lists 5 ingredients, starting with Organic Goat Milk, Salt, Calcium Chloride, Microbial Rennet and Starter Culture. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Viking Organic Organic Bulgarian Goat’s Cheese Feta contain seed oils?
No. Nothing in Viking Organic Organic Bulgarian Goat’s Cheese Feta’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Viking Organic Organic Bulgarian Goat’s Cheese Feta?
We don’t have a NOVA classification on file for Viking Organic Organic Bulgarian Goat’s Cheese Feta yet, so the processing axis scores it neutrally.
How does Viking Organic Organic Bulgarian Goat’s Cheese Feta compare to other cheese?
We haven't scored Viking Organic Organic Bulgarian Goat’s Cheese Feta yet, so there's nothing to compare it against in cheese.
Is Viking Organic Organic Bulgarian Goat’s Cheese Feta organic?
Yes. Viking Organic Organic Bulgarian Goat’s Cheese Feta carries USDA Organic certification, which is worth +5 points in the score above.
Has Viking Organic Organic Bulgarian Goat’s Cheese Feta been lab tested?
Not yet. No independent lab has published results for Viking Organic Organic Bulgarian Goat’s Cheese Feta, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
