Vertmont Maple Syrup
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Vertmont Maple Syrup healthy?
Vertmont Maple Syrup scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Vertmont Maple Syrup?
Vertmont Maple Syrup lists 1 ingredient, starting with Organic 100% Pure Maple Syrup. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Vertmont Maple Syrup contain seed oils?
No. Nothing in Vertmont Maple Syrup’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Vertmont Maple Syrup?
We don’t have a NOVA classification on file for Vertmont Maple Syrup yet, so the processing axis scores it neutrally.
How does Vertmont Maple Syrup compare to other syrups & spreads?
At 100/100 Vertmont Maple Syrup sits in our top band, among the better syrups & spreads we have scored.
Is Vertmont Maple Syrup organic?
Yes. Vertmont Maple Syrup carries USDA Organic certification, which is worth +5 points in the score above.
Has Vertmont Maple Syrup been lab tested?
Not yet. No independent lab has published results for Vertmont Maple Syrup, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
