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Troubadour Bakery Troubadour Bakery Sourdough Batard

Troubadour Bakery Sourdough Batard

95Clean

Ingredients · 5

GoodCautionAvoid

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Common questions

Is Troubadour Bakery Sourdough Batard healthy?

Troubadour Bakery Sourdough Batard scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Troubadour Bakery Sourdough Batard?

Troubadour Bakery Sourdough Batard lists 5 ingredients, starting with Wheat Flour, Water, Salt, Whole Wheat Flour and Yeast. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Troubadour Bakery Sourdough Batard contain seed oils?

No. Nothing in Troubadour Bakery Sourdough Batard’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Troubadour Bakery Sourdough Batard?

Troubadour Bakery Sourdough Batard is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Troubadour Bakery Sourdough Batard compare to other bread?

At 95/100 Troubadour Bakery Sourdough Batard sits in our top band, among the better bread we have scored. A higher-scoring option in bread is izzio ARTISAN BAKERY Organic San Francisco Style Sourdough at 99/100.

Is Troubadour Bakery Sourdough Batard organic?

Troubadour Bakery Sourdough Batard is not certified organic in our data.

Full methodology: how we score products.

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