Starter Bakery Olive Oil Sourdough
Ingredients · 7
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Same shelf, cleaner ingredients
Common questions
Is Starter Bakery Olive Oil Sourdough healthy?
Starter Bakery Olive Oil Sourdough scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Starter Bakery Olive Oil Sourdough?
Starter Bakery Olive Oil Sourdough lists 7 ingredients, starting with Water, Unbleached Wheat Flour, Whole Wheat Flour, Castelvetrano Olives and Kalamata Olives. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Starter Bakery Olive Oil Sourdough contain seed oils?
How processed is Starter Bakery Olive Oil Sourdough?
How does Starter Bakery Olive Oil Sourdough compare to other bread?
At 95/100 Starter Bakery Olive Oil Sourdough sits in our top band, among the better bread we have scored. A higher-scoring option in bread is izzio ARTISAN BAKERY Organic San Francisco Style Sourdough at 99/100.
Is Starter Bakery Olive Oil Sourdough organic?
Full methodology: how we score products.
