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Shirakiku Shirakiku Japanese style noodle chuka soba

Shirakiku Japanese style noodle chuka soba

100Clean

Ingredients · 4

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Common questions

Is Shirakiku Japanese style noodle chuka soba healthy?

Shirakiku Japanese style noodle chuka soba scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Shirakiku Japanese style noodle chuka soba?

Shirakiku Japanese style noodle chuka soba lists 4 ingredients, starting with Wheat Flour, Water, Salt and Turmeric. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Shirakiku Japanese style noodle chuka soba contain seed oils?

No. Nothing in Shirakiku Japanese style noodle chuka soba’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Shirakiku Japanese style noodle chuka soba?

We don’t have a NOVA classification on file for Shirakiku Japanese style noodle chuka soba yet, so the processing axis scores it neutrally.

How does Shirakiku Japanese style noodle chuka soba compare to other pasta & noodles?

At 100/100 Shirakiku Japanese style noodle chuka soba sits in our top band, among the better pasta & noodles we have scored.

Is Shirakiku Japanese style noodle chuka soba organic?

Shirakiku Japanese style noodle chuka soba is not certified organic in our data.

Has Shirakiku Japanese style noodle chuka soba been lab tested?

Not yet. No independent lab has published results for Shirakiku Japanese style noodle chuka soba, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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