TallowTallow
Shirakiku Korean Style Seasoned Seaweed

Korean Style Seasoned Seaweed

95Clean

Ingredients · 5

GoodCautionAvoid

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Same shelf, cleaner ingredients

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Common questions

Is Shirakiku Korean Style Seasoned Seaweed healthy?

Shirakiku Korean Style Seasoned Seaweed scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Shirakiku Korean Style Seasoned Seaweed?

Shirakiku Korean Style Seasoned Seaweed lists 5 ingredients, starting with Organic Seaweed, Organic Sunflower Oil, Organic Rosemary Oleoresin, Organic Olive Oil and Sea Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Shirakiku Korean Style Seasoned Seaweed contain seed oils?

Yes. Shirakiku Korean Style Seasoned Seaweed lists Organic Sunflower Oil in its ingredients.

How processed is Shirakiku Korean Style Seasoned Seaweed?

Shirakiku Korean Style Seasoned Seaweed is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Shirakiku Korean Style Seasoned Seaweed compare to other chips & crisps?

At 95/100 Shirakiku Korean Style Seasoned Seaweed sits in our top band, among the better chips & crisps we have scored.

Is Shirakiku Korean Style Seasoned Seaweed organic?

Shirakiku Korean Style Seasoned Seaweed is not certified organic in our data.

Has Shirakiku Korean Style Seasoned Seaweed been lab tested?

Not yet. No independent lab has published results for Shirakiku Korean Style Seasoned Seaweed, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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