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Salt of the Earth Bakery Salt Of The Earth Bakery The Cookie

Salt Of The Earth Bakery The Cookie

72Clean

Ingredients · 9

GoodCautionAvoid

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Common questions

Is Salt Of The Earth Bakery The Cookie healthy?

Salt Of The Earth Bakery The Cookie scores 72/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Salt Of The Earth Bakery The Cookie?

Salt Of The Earth Bakery The Cookie lists 9 ingredients, starting with Butter, Brown Sugar, Unbleached Wheat Flour, Malted Barley Flour and Niacin. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Salt Of The Earth Bakery The Cookie contain seed oils?

No. Nothing in Salt Of The Earth Bakery The Cookie’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Salt Of The Earth Bakery The Cookie?

Salt Of The Earth Bakery The Cookie is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Salt Of The Earth Bakery The Cookie compare to other cookies?

At 72/100 Salt Of The Earth Bakery The Cookie sits in our top band, among the better cookies we have scored. A higher-scoring option in cookies is Ava Organics Organic Coconut Crispy Rollers Original Coconut at 100/100.

Is Salt Of The Earth Bakery The Cookie organic?

Salt Of The Earth Bakery The Cookie is not certified organic in our data.

Full methodology: how we score products.

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