Rustic Bakery HANDMADE SOURDOUGH FLATBREAD
—Unrated
Ingredients · 6
GoodCautionAvoid,,,,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
What is in Rustic Bakery HANDMADE SOURDOUGH FLATBREAD?
Rustic Bakery HANDMADE SOURDOUGH FLATBREAD lists 6 ingredients, starting with Unbleached Wheat Flour, Fresh Rosemary, Extra Virgin Olive Oil, Salt and Sel Gris. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Rustic Bakery HANDMADE SOURDOUGH FLATBREAD contain seed oils?
No. Nothing in Rustic Bakery HANDMADE SOURDOUGH FLATBREAD’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Rustic Bakery HANDMADE SOURDOUGH FLATBREAD?
We don’t have a NOVA classification on file for Rustic Bakery HANDMADE SOURDOUGH FLATBREAD yet, so the processing axis scores it neutrally.
How does Rustic Bakery HANDMADE SOURDOUGH FLATBREAD compare to other bread?
We haven't scored Rustic Bakery HANDMADE SOURDOUGH FLATBREAD yet, so there's nothing to compare it against in bread.
Is Rustic Bakery HANDMADE SOURDOUGH FLATBREAD organic?
Yes. Rustic Bakery HANDMADE SOURDOUGH FLATBREAD carries USDA Organic certification, which is worth +5 points in the score above.
Has Rustic Bakery HANDMADE SOURDOUGH FLATBREAD been lab tested?
Not yet. No independent lab has published results for Rustic Bakery HANDMADE SOURDOUGH FLATBREAD, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
