Rupp cheddar

Name: Rupp cheddar
Brand: Rupp

73Clean

Ingredients · 18

GoodCautionAvoid

,,,,,,,,,,,,,,,,,

Healthier swaps

Same shelf, cleaner ingredients

Browse CheeseView on Amazon

Common questions

Is Rupp cheddar healthy?

Rupp cheddar scores 73/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Rupp cheddar?

Rupp cheddar lists 18 ingredients, starting with Water, Ser Topiony Cheddar, Butter, Mild Goats Cheese and Skim Milk Powder. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Rupp cheddar contain seed oils?

No. Nothing in Rupp cheddar’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Rupp cheddar?

We don’t have a NOVA classification on file for Rupp cheddar yet, so the processing axis scores it neutrally.

How does Rupp cheddar compare to other cheese?

At 73/100 Rupp cheddar sits in our top band, among the better cheese we have scored. A higher-scoring option in cheese is Organic Valley Organic String Cheese at 97/100.

Is Rupp cheddar organic?

Yes. Rupp cheddar carries USDA Organic certification, which is worth +5 points in the score above.

Has Rupp cheddar been lab tested?

Not yet. No independent lab has published results for Rupp cheddar, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.