Queen St. Bakery Everything Bagels
—Unrated
Ingredients · 20
GoodCautionAvoid,,,,,,,,,,,,,,,,,,,
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Same shelf, cleaner ingredients
Common questions
What is in Queen St. Bakery Everything Bagels?
Queen St. Bakery Everything Bagels lists 20 ingredients, starting with Water, Sorghum Flour, Arrowroot Flour, Fava Bean Flour and Tapioca Starch. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Queen St. Bakery Everything Bagels contain seed oils?
No. Nothing in Queen St. Bakery Everything Bagels’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Queen St. Bakery Everything Bagels?
We don’t have a NOVA classification on file for Queen St. Bakery Everything Bagels yet, so the processing axis scores it neutrally.
How does Queen St. Bakery Everything Bagels compare to other bagels & english muffins?
We haven't scored Queen St. Bakery Everything Bagels yet, so there's nothing to compare it against in bagels & english muffins.
Is Queen St. Bakery Everything Bagels organic?
Queen St. Bakery Everything Bagels is not certified organic in our data.
Has Queen St. Bakery Everything Bagels been lab tested?
Not yet. No independent lab has published results for Queen St. Bakery Everything Bagels, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
