Pure Maple Syrup

Name: Pure Maple Syrup
Brand: Pure Maple Syrup

64Okay

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Pure Maple Syrup healthy?

Pure Maple Syrup scores 64/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Pure Maple Syrup?

Pure Maple Syrup lists 1 ingredient, starting with Pure Wisconsin Maple Syrup. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Pure Maple Syrup contain seed oils?

No. Nothing in Pure Maple Syrup’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Pure Maple Syrup?

We don’t have a NOVA classification on file for Pure Maple Syrup yet, so the processing axis scores it neutrally.

How does Pure Maple Syrup compare to other syrups & spreads?

At 64/100 Pure Maple Syrup lands mid-scale — below the typical score in syrups & spreads, but clear of the bottom band. A higher-scoring option in syrups & spreads is Spring Tree 100% Pure Rich Taste Maple Syrup at 100/100.

Is Pure Maple Syrup organic?

Yes. Pure Maple Syrup carries USDA Organic certification, which is worth +5 points in the score above.

Has Pure Maple Syrup been lab tested?

Not yet. No independent lab has published results for Pure Maple Syrup, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.