TallowTallow
Private Selection Private Selection Sweet Heat Pepperoni Flatbread

Private Selection Sweet Heat Pepperoni Flatbread

61Okay

Ingredients · 34

GoodCautionAvoid

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Common questions

Is Private Selection Sweet Heat Pepperoni Flatbread healthy?

Private Selection Sweet Heat Pepperoni Flatbread scores 61/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Private Selection Sweet Heat Pepperoni Flatbread?

Private Selection Sweet Heat Pepperoni Flatbread lists 34 ingredients, starting with Wheat Flour, Water, Yeast, Salt and Canola Oil. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Private Selection Sweet Heat Pepperoni Flatbread contain seed oils?

Yes. Private Selection Sweet Heat Pepperoni Flatbread lists Canola Oil, Sunflower Oil and Sunflower Seed Oil in its ingredients.

How processed is Private Selection Sweet Heat Pepperoni Flatbread?

We don’t have a NOVA classification on file for Private Selection Sweet Heat Pepperoni Flatbread yet, so the processing axis scores it neutrally.

How does Private Selection Sweet Heat Pepperoni Flatbread compare to other frozen pizza?

At 61/100 Private Selection Sweet Heat Pepperoni Flatbread lands mid-scale — below the typical score in frozen pizza, but clear of the bottom band. A higher-scoring option in frozen pizza is Yough Pepperoni Pizza at 74/100.

Is Private Selection Sweet Heat Pepperoni Flatbread organic?

Private Selection Sweet Heat Pepperoni Flatbread is not certified organic in our data.

Has Private Selection Sweet Heat Pepperoni Flatbread been lab tested?

Not yet. No independent lab has published results for Private Selection Sweet Heat Pepperoni Flatbread, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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