TallowTallow
Plugrà Butter european style unsalted

Butter european style unsalted

95Clean
USDA Organic

Ingredients · 2

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Common questions

Is Plugrà Butter european style unsalted healthy?

Plugrà Butter european style unsalted scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Plugrà Butter european style unsalted?

Plugrà Butter european style unsalted lists 2 ingredients, starting with Pasteurized Cream and Natural Flavorings. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Plugrà Butter european style unsalted contain seed oils?

No. Nothing in Plugrà Butter european style unsalted’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Plugrà Butter european style unsalted?

We don’t have a NOVA classification on file for Plugrà Butter european style unsalted yet, so the processing axis scores it neutrally.

How does Plugrà Butter european style unsalted compare to other butter & cream?

At 95/100 Plugrà Butter european style unsalted sits in our top band, among the better butter & cream we have scored. A higher-scoring option in butter & cream is Simple Truth Organic Half & Half Milk & Cream at 100/100.

Is Plugrà Butter european style unsalted organic?

Yes. Plugrà Butter european style unsalted carries USDA Organic certification, which is worth +5 points in the score above.

Has Plugrà Butter european style unsalted been lab tested?

Not yet. No independent lab has published results for Plugrà Butter european style unsalted, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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