TallowTallow
Pan de Manteca Pan de Manteca

Pan de Manteca

100Clean

Ingredients · 8

GoodCautionAvoid

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Healthier swaps

Same shelf, cleaner ingredients

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Common questions

Is Pan de Manteca healthy?

Pan de Manteca scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Pan de Manteca?

Pan de Manteca lists 8 ingredients, starting with Flour, Water, Yeast, Sugar and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Pan de Manteca contain seed oils?

No. Nothing in Pan de Manteca’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Pan de Manteca?

We don’t have a NOVA classification on file for Pan de Manteca yet, so the processing axis scores it neutrally.

How does Pan de Manteca compare to other bread?

At 100/100 Pan de Manteca sits in our top band, among the better bread we have scored.

Is Pan de Manteca organic?

Pan de Manteca is not certified organic in our data.

Has Pan de Manteca been lab tested?

Not yet. No independent lab has published results for Pan de Manteca, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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