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Oroweat Extra Crisp Fork-Split English Muffins

Extra Crisp Fork-Split English Muffins

5Avoid

Ingredients · 17

GoodCautionAvoid

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Common questions

Is Oroweat Extra Crisp Fork-Split English Muffins healthy?

Oroweat Extra Crisp Fork-Split English Muffins scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Oroweat Extra Crisp Fork-Split English Muffins?

Oroweat Extra Crisp Fork-Split English Muffins lists 17 ingredients, starting with Enriched Wheat Flour, Water, Yeast, Rice Flour and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Oroweat Extra Crisp Fork-Split English Muffins contain seed oils?

Yes. Oroweat Extra Crisp Fork-Split English Muffins lists Soybean Oil in its ingredients.

How processed is Oroweat Extra Crisp Fork-Split English Muffins?

Oroweat Extra Crisp Fork-Split English Muffins is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Oroweat Extra Crisp Fork-Split English Muffins compare to other bread?

At 5/100 Oroweat Extra Crisp Fork-Split English Muffins scores worse than most bread we have scored. A higher-scoring option in bread is Pacha Organic Buckwheat Bread Original at 100/100.

Is Oroweat Extra Crisp Fork-Split English Muffins organic?

Oroweat Extra Crisp Fork-Split English Muffins is not certified organic in our data.

Full methodology: how we score products.

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