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Open Nature Open Nature Spinach & Artichoke Cauliflower Crust Pizza

Open Nature Spinach & Artichoke Cauliflower Crust Pizza

37Avoid

Ingredients · 40

GoodCautionAvoid

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Common questions

Is Open Nature Spinach & Artichoke Cauliflower Crust Pizza healthy?

Open Nature Spinach & Artichoke Cauliflower Crust Pizza scores 37/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Open Nature Spinach & Artichoke Cauliflower Crust Pizza?

Open Nature Spinach & Artichoke Cauliflower Crust Pizza lists 40 ingredients, starting with Cauliflower, Low Moisture Mozzarella Cheese, Pasteurized Milk, Cheese Cultures and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Open Nature Spinach & Artichoke Cauliflower Crust Pizza contain seed oils?

No. Nothing in Open Nature Spinach & Artichoke Cauliflower Crust Pizza’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Open Nature Spinach & Artichoke Cauliflower Crust Pizza?

Open Nature Spinach & Artichoke Cauliflower Crust Pizza is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Open Nature Spinach & Artichoke Cauliflower Crust Pizza compare to other frozen pizza?

At 37/100 Open Nature Spinach & Artichoke Cauliflower Crust Pizza scores worse than most frozen pizza we have scored. A higher-scoring option in frozen pizza is Cadia Organic Four Cheese Wood-Fired Italian Pizza at 97/100.

Is Open Nature Spinach & Artichoke Cauliflower Crust Pizza organic?

Open Nature Spinach & Artichoke Cauliflower Crust Pizza is not certified organic in our data.

Full methodology: how we score products.

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