Olson's Baking Company Corn Bread

15Avoid

Ingredients · 27

GoodCautionAvoid

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Common questions

Is Olson's Baking Company Corn Bread healthy?

Olson's Baking Company Corn Bread scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Olson's Baking Company Corn Bread?

Olson's Baking Company Corn Bread lists 27 ingredients, starting with Sugar, Enriched With Niacin, Reduced Iron, Thiamin Mononitrate and Riboflavin and Folic Acid. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Olson's Baking Company Corn Bread contain seed oils?

Yes. Olson's Baking Company Corn Bread lists Soybean Oil in its ingredients.

How processed is Olson's Baking Company Corn Bread?

We don’t have a NOVA classification on file for Olson's Baking Company Corn Bread yet, so the processing axis scores it neutrally.

How does Olson's Baking Company Corn Bread compare to other pastries & muffins?

At 15/100 Olson's Baking Company Corn Bread scores worse than most pastries & muffins we have scored.

Is Olson's Baking Company Corn Bread organic?

Olson's Baking Company Corn Bread is not certified organic in our data.

Has Olson's Baking Company Corn Bread been lab tested?

Not yet. No independent lab has published results for Olson's Baking Company Corn Bread, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.