TallowTallow
No Name Bagels tout garnis

Bagels tout garnis

5Avoid
Kosher

Ingredients · 15

GoodCautionAvoid

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Healthier swaps

Same shelf, cleaner ingredients

Nutrition facts

NutrientPer 100gPer serving
Calories287.5 kcal230 kcal
Fat3.13 g2.5 g
Saturated fat0.63 g0.5 g
Carbohydrates56.25 g45 g
Sugars3.75 g3 g
Fiber3.75 g3 g
Protein10 g8 g
Sodium0.39 g0.31 g
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Common questions

Is No Name Bagels tout garnis healthy?

No Name Bagels tout garnis scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 3g fiber, 8g protein and 3g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in No Name Bagels tout garnis?

No Name Bagels tout garnis lists 15 ingredients, starting with Enriched Wheat Flour, Water, Sugar, Yeast and Vegetable Oil. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

How many calories are in No Name Bagels tout garnis?

230 kcal per serving, or 288 kcal per 100g. Calories are only part of the picture — Tallow scores No Name Bagels tout garnis on what the ingredients are, not how many calories they carry.

Does No Name Bagels tout garnis contain seed oils?

Yes. No Name Bagels tout garnis lists Vegetable Oil in its ingredients.

How processed is No Name Bagels tout garnis?

No Name Bagels tout garnis is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does No Name Bagels tout garnis compare to other bread?

At 5/100 No Name Bagels tout garnis scores worse than most bread we have scored. A higher-scoring option in bread is izzio ARTISAN BAKERY Organic San Francisco Style Sourdough at 99/100.

Is No Name Bagels tout garnis organic?

No Name Bagels tout garnis is not certified organic in our data.

Full methodology: how we score products.

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