New York Bakery Plain Bagels
Ingredients · 12
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Common questions
Is New York Bakery Plain Bagels healthy?
New York Bakery Plain Bagels scores 68/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in New York Bakery Plain Bagels?
New York Bakery Plain Bagels lists 12 ingredients, starting with Wheat Flour, Water, Sugar, Yeast and Maize. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does New York Bakery Plain Bagels contain seed oils?
How processed is New York Bakery Plain Bagels?
How does New York Bakery Plain Bagels compare to other bagels & english muffins?
At 68/100 New York Bakery Plain Bagels lands mid-scale — below the typical score in bagels & english muffins, but clear of the bottom band. A higher-scoring option in bagels & english muffins is Dave's Killer Bread Plain Awesome Organic Bagels, Pre-Sliced, 5 ct, 16.75 oz at 87/100.
Is New York Bakery Plain Bagels organic?
Has New York Bakery Plain Bagels been lab tested?
Full methodology: how we score products.