TallowTallow
Multigrain Traditional Bread

Multigrain Traditional Bread

10Avoid
USDA Organic

Ingredients · 41

GoodCautionAvoid

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Common questions

Is Multigrain Traditional Bread healthy?

Multigrain Traditional Bread scores 10/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Multigrain Traditional Bread?

Multigrain Traditional Bread lists 41 ingredients, starting with Whole Wheat Flour, Water, Wheat Gluten, Cane Sugar and Oats. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Multigrain Traditional Bread contain seed oils?

Yes. Multigrain Traditional Bread lists Soybean Oil, Sunflower Oil and Canola Oil in its ingredients.

How processed is Multigrain Traditional Bread?

Multigrain Traditional Bread is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Multigrain Traditional Bread compare to other bread?

At 10/100 Multigrain Traditional Bread scores worse than most bread we have scored. A higher-scoring option in bread is Pacha Organic Buckwheat Bread Original at 100/100.

Is Multigrain Traditional Bread organic?

Yes. Multigrain Traditional Bread carries USDA Organic certification, which is worth +5 points in the score above.

Full methodology: how we score products.

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