Soy & Scallion Noodles

Breakdown

Ultra-processed · 4 ingredients to avoid

momofuku Soy & Scallion Noodles scores 42/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 2g fiber, 11g protein and 6g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

momofuku Soy & Scallion Noodles lists 13 ingredients, starting with Wheat Flour, Water, Salt, Invert Sugar and Soybean Oil. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

320 kcal per serving, or 333 kcal per 100g. Calories are only part of the picture — Tallow scores momofuku Soy & Scallion Noodles on what the ingredients are, not how many calories they carry.

At 42/100 momofuku Soy & Scallion Noodles lands mid-scale — below the typical score in pasta & noodles, but clear of the bottom band. A higher-scoring option in pasta & noodles is Western Family Signature Rigatoni at 99/100.