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Miso Master Miso Master Traditional Red Miso

Miso Master Traditional Red Miso

95Clean
Non-GMO Project Verified

Ingredients · 5

GoodCautionAvoid

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Common questions

Is Miso Master Traditional Red Miso healthy?

Miso Master Traditional Red Miso scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Miso Master Traditional Red Miso?

Miso Master Traditional Red Miso lists 5 ingredients, starting with Organic Whole Soybeans, Organic Handmade Rice Koji, Sun-dried Mineral-rich Sea Salt, Blue Ridge Mtn Well Water and Koji Spores. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Miso Master Traditional Red Miso contain seed oils?

No. Nothing in Miso Master Traditional Red Miso’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Miso Master Traditional Red Miso?

Miso Master Traditional Red Miso is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Miso Master Traditional Red Miso compare to other condiments & sauces?

At 95/100 Miso Master Traditional Red Miso sits in our top band, among the better condiments & sauces we have scored. A higher-scoring option in condiments & sauces is Simple Truth Organic Thick & Chunky Mild Salsa at 100/100.

Is Miso Master Traditional Red Miso organic?

Miso Master Traditional Red Miso is not certified organic in our data.

Full methodology: how we score products.

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