TallowTallow
Matt's Bakery Chocolate Chip Soft-Baked Cookies

Chocolate Chip Soft-Baked Cookies

45Okay

Ingredients · 16

GoodCautionAvoid

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Common questions

Is Matt's Bakery Chocolate Chip Soft-Baked Cookies healthy?

Matt's Bakery Chocolate Chip Soft-Baked Cookies scores 45/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Matt's Bakery Chocolate Chip Soft-Baked Cookies?

Matt's Bakery Chocolate Chip Soft-Baked Cookies lists 16 ingredients, starting with Flour, Chocolate Chips, Sugar, Unsweetened Chocolate and Cocoa Butter. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Matt's Bakery Chocolate Chip Soft-Baked Cookies contain seed oils?

No. Nothing in Matt's Bakery Chocolate Chip Soft-Baked Cookies’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Matt's Bakery Chocolate Chip Soft-Baked Cookies?

Matt's Bakery Chocolate Chip Soft-Baked Cookies is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Matt's Bakery Chocolate Chip Soft-Baked Cookies compare to other pastries & muffins?

At 45/100 Matt's Bakery Chocolate Chip Soft-Baked Cookies lands mid-scale — below the typical score in pastries & muffins, but clear of the bottom band.

Is Matt's Bakery Chocolate Chip Soft-Baked Cookies organic?

Matt's Bakery Chocolate Chip Soft-Baked Cookies is not certified organic in our data.

Has Matt's Bakery Chocolate Chip Soft-Baked Cookies been lab tested?

Not yet. No independent lab has published results for Matt's Bakery Chocolate Chip Soft-Baked Cookies, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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