
BAKING SODA
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Market Pantry BAKING SODA healthy?
Market Pantry BAKING SODA scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Market Pantry BAKING SODA?
Market Pantry BAKING SODA lists 1 ingredient, starting with Sodium Bicarbonate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Market Pantry BAKING SODA contain seed oils?
No. Nothing in Market Pantry BAKING SODA’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Market Pantry BAKING SODA?
We don’t have a NOVA classification on file for Market Pantry BAKING SODA yet, so the processing axis scores it neutrally.
How does Market Pantry BAKING SODA compare to other frozen foods?
At 100/100 Market Pantry BAKING SODA sits in our top band, among the better frozen foods we have scored.
Is Market Pantry BAKING SODA organic?
Market Pantry BAKING SODA is not certified organic in our data.
Has Market Pantry BAKING SODA been lab tested?
Not yet. No independent lab has published results for Market Pantry BAKING SODA, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.






