TallowTallow
lusine Cheese Puff

Cheese Puff

5Avoid

Ingredients · 29

GoodCautionAvoid

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Nutrition facts

NutrientPer 100gPer serving
Calories378.57 kcal265 kcal
Fat21.43 g15 g
Saturated fat10 g7 g
Carbohydrates35.71 g25 g
Sugars8.57 g6 g
Fiber1.43 g1 g
Protein10 g7 g
Sodium0.24 g0.17 g
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Common questions

Is lusine Cheese Puff healthy?

lusine Cheese Puff scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 1g fiber, 7g protein and 6g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in lusine Cheese Puff?

lusine Cheese Puff lists 29 ingredients, starting with Wheat Flour, Feta Cheese Filling, Water, Vegetable Oil and Palm. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

How many calories are in lusine Cheese Puff?

265 kcal per serving, or 379 kcal per 100g. Calories are only part of the picture — Tallow scores lusine Cheese Puff on what the ingredients are, not how many calories they carry.

Does lusine Cheese Puff contain seed oils?

Yes. lusine Cheese Puff lists Vegetable Oil, Vegetable Oils and Vegetable Oil Origin in its ingredients.

How processed is lusine Cheese Puff?

lusine Cheese Puff is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does lusine Cheese Puff compare to other pastries & muffins?

At 5/100 lusine Cheese Puff scores worse than most pastries & muffins we have scored.

Is lusine Cheese Puff organic?

lusine Cheese Puff is not certified organic in our data.

Has lusine Cheese Puff been lab tested?

Not yet. No independent lab has published results for lusine Cheese Puff, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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