Little Northern Bakehouse Gluten Free Plain Bagels
Ingredients · 17
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Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Little Northern Bakehouse Gluten Free Plain Bagels healthy?
Little Northern Bakehouse Gluten Free Plain Bagels scores 46/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Little Northern Bakehouse Gluten Free Plain Bagels?
Little Northern Bakehouse Gluten Free Plain Bagels lists 17 ingredients, starting with Water, Modified Tapioca Starch, Brown Rice Flour, Potato Starch and Corn Starch. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Little Northern Bakehouse Gluten Free Plain Bagels contain seed oils?
How processed is Little Northern Bakehouse Gluten Free Plain Bagels?
How does Little Northern Bakehouse Gluten Free Plain Bagels compare to other bagels & english muffins?
At 46/100 Little Northern Bakehouse Gluten Free Plain Bagels lands mid-scale — below the typical score in bagels & english muffins, but clear of the bottom band. A higher-scoring option in bagels & english muffins is Dave's Killer Bread Plain Awesome Organic Bagels, Pre-Sliced, 5 ct, 16.75 oz at 87/100.
Is Little Northern Bakehouse Gluten Free Plain Bagels organic?
Has Little Northern Bakehouse Gluten Free Plain Bagels been lab tested?
Full methodology: how we score products.
