Lightly salted chocolate

100Clean

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Lightly salted chocolate healthy?

Lightly salted chocolate scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Lightly salted chocolate?

Lightly salted chocolate lists 4 ingredients, starting with Organic Cocoa Mass, Organic Cocoa Butter, Sea Salt and Organic Unrefined Coconut Sugar. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Lightly salted chocolate contain seed oils?

No. Nothing in Lightly salted chocolate’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Lightly salted chocolate?

Lightly salted chocolate is NOVA group 2: processed culinary ingredients. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Lightly salted chocolate compare to other chocolate?

At 100/100 Lightly salted chocolate sits in our top band, among the better chocolate we have scored.

Is Lightly salted chocolate organic?

Lightly salted chocolate is not certified organic in our data.

Has Lightly salted chocolate been lab tested?

Not yet. No independent lab has published results for Lightly salted chocolate, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.