Dip cheese

Name: Dip cheese
Brand: Kraft

38Avoid

Ingredients · 6

GoodCautionAvoid

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Common questions

Is Kraft Dip cheese healthy?

Kraft Dip cheese scores 38/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Kraft Dip cheese?

Kraft Dip cheese lists 6 ingredients, starting with American Cheese, Water, Tomatoes, Bell Peppers and Jalapeno Peppers. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Kraft Dip cheese contain seed oils?

No. Nothing in Kraft Dip cheese’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Kraft Dip cheese?

We don’t have a NOVA classification on file for Kraft Dip cheese yet, so the processing axis scores it neutrally.

How does Kraft Dip cheese compare to other cheese?

At 38/100 Kraft Dip cheese scores worse than most cheese we have scored. A higher-scoring option in cheese is Organic Valley Organic String Cheese at 97/100.

Is Kraft Dip cheese organic?

Yes. Kraft Dip cheese carries USDA Organic certification, which is worth +5 points in the score above.

Has Kraft Dip cheese been lab tested?

Not yet. No independent lab has published results for Kraft Dip cheese, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.