Kitchen Value Eggs

Name: Kitchen Value Eggs
Brand: Kitchen Value Eggs

19Avoid

Ingredients · 1

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Common questions

Is Kitchen Value Eggs healthy?

Kitchen Value Eggs scores 19/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Kitchen Value Eggs?

Kitchen Value Eggs lists 1 ingredient, starting with 3,5% Whole Eggs From Cage-free Hens. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Kitchen Value Eggs contain seed oils?

No. Nothing in Kitchen Value Eggs’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Kitchen Value Eggs?

We don’t have a NOVA classification on file for Kitchen Value Eggs yet, so the processing axis scores it neutrally.

How does Kitchen Value Eggs compare to other eggs?

At 19/100 Kitchen Value Eggs scores worse than most eggs we have scored. A higher-scoring option in eggs is Vital Farms Organic Pasture-Raised Eggs at 100/100.

Is Kitchen Value Eggs organic?

Kitchen Value Eggs is not certified organic in our data.

Has Kitchen Value Eggs been lab tested?

Not yet. No independent lab has published results for Kitchen Value Eggs, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.