Kitchen Basics Unsalted Vegetable Stock for Cooking
Ingredients · 18
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Common questions
Is Kitchen Basics Unsalted Vegetable Stock for Cooking healthy?
Kitchen Basics Unsalted Vegetable Stock for Cooking scores 81/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Kitchen Basics Unsalted Vegetable Stock for Cooking?
Kitchen Basics Unsalted Vegetable Stock for Cooking lists 18 ingredients, starting with Water, Carrot Juice, Celery Juice, Garlic Juice and Red Bell Pepper Juice. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Kitchen Basics Unsalted Vegetable Stock for Cooking contain seed oils?
How processed is Kitchen Basics Unsalted Vegetable Stock for Cooking?
How does Kitchen Basics Unsalted Vegetable Stock for Cooking compare to other soups & broths?
At 81/100 Kitchen Basics Unsalted Vegetable Stock for Cooking sits in our top band, among the better soups & broths we have scored.
Is Kitchen Basics Unsalted Vegetable Stock for Cooking organic?
Has Kitchen Basics Unsalted Vegetable Stock for Cooking been lab tested?
Full methodology: how we score products.