Wild Alaskan Pink Salmon
95Clean
Ingredients · 2
GoodCautionAvoid,
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Common questions
Is KIRKLAND Wild Alaskan Pink Salmon healthy?
KIRKLAND Wild Alaskan Pink Salmon scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in KIRKLAND Wild Alaskan Pink Salmon?
KIRKLAND Wild Alaskan Pink Salmon lists 2 ingredients, starting with Pink Salmon and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does KIRKLAND Wild Alaskan Pink Salmon contain seed oils?
No. Nothing in KIRKLAND Wild Alaskan Pink Salmon’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is KIRKLAND Wild Alaskan Pink Salmon?
KIRKLAND Wild Alaskan Pink Salmon is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.
How does KIRKLAND Wild Alaskan Pink Salmon compare to other seafood?
At 95/100 KIRKLAND Wild Alaskan Pink Salmon sits in our top band, among the better seafood we have scored.
Is KIRKLAND Wild Alaskan Pink Salmon organic?
KIRKLAND Wild Alaskan Pink Salmon is not certified organic in our data.
Has KIRKLAND Wild Alaskan Pink Salmon been lab tested?
Not yet. No independent lab has published results for KIRKLAND Wild Alaskan Pink Salmon, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.