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Jesse's Bakery Jesse's Bakery Sourdough Spelt

Jesse's Bakery Sourdough Spelt

100Clean

Ingredients · 6

GoodCautionAvoid

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Common questions

Is Jesse's Bakery Sourdough Spelt healthy?

Jesse's Bakery Sourdough Spelt scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Jesse's Bakery Sourdough Spelt?

Jesse's Bakery Sourdough Spelt lists 6 ingredients, starting with Spelt Flour, Water, Wheat Flour, Salt and Malted Wheat Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Jesse's Bakery Sourdough Spelt contain seed oils?

No. Nothing in Jesse's Bakery Sourdough Spelt’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Jesse's Bakery Sourdough Spelt?

We don’t have a NOVA classification on file for Jesse's Bakery Sourdough Spelt yet, so the processing axis scores it neutrally.

How does Jesse's Bakery Sourdough Spelt compare to other bread?

At 100/100 Jesse's Bakery Sourdough Spelt sits in our top band, among the better bread we have scored.

Is Jesse's Bakery Sourdough Spelt organic?

Jesse's Bakery Sourdough Spelt is not certified organic in our data.

Has Jesse's Bakery Sourdough Spelt been lab tested?

Not yet. No independent lab has published results for Jesse's Bakery Sourdough Spelt, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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