TallowTallow
Green Valley Premium Sour Cream

Premium Sour Cream

57Okay
USDA Organic

Ingredients · 5

GoodCautionAvoid

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Common questions

Is Green Valley Premium Sour Cream healthy?

Green Valley Premium Sour Cream scores 57/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Green Valley Premium Sour Cream?

Green Valley Premium Sour Cream lists 5 ingredients, starting with Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan and Cultured Cream and Milk. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Green Valley Premium Sour Cream contain seed oils?

No. Nothing in Green Valley Premium Sour Cream’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Green Valley Premium Sour Cream?

We don’t have a NOVA classification on file for Green Valley Premium Sour Cream yet, so the processing axis scores it neutrally.

How does Green Valley Premium Sour Cream compare to other cheese?

At 57/100 Green Valley Premium Sour Cream lands mid-scale — below the typical score in cheese, but clear of the bottom band. A higher-scoring option in cheese is Organic Valley Organic String Cheese at 97/100.

Is Green Valley Premium Sour Cream organic?

Yes. Green Valley Premium Sour Cream carries USDA Organic certification, which is worth +5 points in the score above.

Has Green Valley Premium Sour Cream been lab tested?

Not yet. No independent lab has published results for Green Valley Premium Sour Cream, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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