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Green Island Bakery Green Island Bakery Irish Shortbread Classic

Green Island Bakery Irish Shortbread Classic

79Clean

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Green Island Bakery Irish Shortbread Classic healthy?

Green Island Bakery Irish Shortbread Classic scores 79/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Green Island Bakery Irish Shortbread Classic?

Green Island Bakery Irish Shortbread Classic lists 4 ingredients, starting with Unbleached Enriched Flour, Butter, Corn Starch and Sugar. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Green Island Bakery Irish Shortbread Classic contain seed oils?

No. Nothing in Green Island Bakery Irish Shortbread Classic’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Green Island Bakery Irish Shortbread Classic?

Green Island Bakery Irish Shortbread Classic is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Green Island Bakery Irish Shortbread Classic compare to other cookies?

At 79/100 Green Island Bakery Irish Shortbread Classic sits in our top band, among the better cookies we have scored. A higher-scoring option in cookies is Ava Organics Organic Coconut Crispy Rollers Original Coconut at 100/100.

Is Green Island Bakery Irish Shortbread Classic organic?

Green Island Bakery Irish Shortbread Classic is not certified organic in our data.

Full methodology: how we score products.

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