2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter
Ingredients · 20
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Same shelf, cleaner ingredients
Common questions
Is Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter healthy?
Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter?
Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter lists 20 ingredients, starting with Aqua (Purified Water), Guar Hydroxypropyltrimonium Chloride, Xanthan Gum, Glycerin and Polysorbate 60. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter contain seed oils?
How processed is Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter?
How does Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter compare to other styling products?
At 15/100 Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter scores worse than most styling products we have scored. A higher-scoring option in styling products is Carina Organics Alcohol-Free Unscented Styling Gel at 100/100.
Is Giovanni Cosmetics 2chic Ultra Volume Foam Styling Mousse Volumizing Formula with Papaya & Tangerine Butter organic?
Full methodology: how we score products.



