TallowTallow
Geneve Geneve Swiss chocolate

Geneve Swiss chocolate

97Clean

Ingredients · 6

GoodCautionAvoid

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Common questions

Is Geneve Swiss chocolate healthy?

Geneve Swiss chocolate scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Geneve Swiss chocolate?

Geneve Swiss chocolate lists 6 ingredients, starting with Sugar, Cocoa Butter, Hazelnuts, Whole Milk Powder and Cocoa Mass. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Geneve Swiss chocolate contain seed oils?

No. Nothing in Geneve Swiss chocolate’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Geneve Swiss chocolate?

We don’t have a NOVA classification on file for Geneve Swiss chocolate yet, so the processing axis scores it neutrally.

How does Geneve Swiss chocolate compare to other chocolate?

At 97/100 Geneve Swiss chocolate sits in our top band, among the better chocolate we have scored. A higher-scoring option in chocolate is Hu Organic Hazelnut Butter + Hazelnut Crunch Milk Chocolate at 100/100.

Is Geneve Swiss chocolate organic?

Geneve Swiss chocolate is not certified organic in our data.

Has Geneve Swiss chocolate been lab tested?

Not yet. No independent lab has published results for Geneve Swiss chocolate, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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