Conchiglioni
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Garofalo Conchiglioni healthy?
Garofalo Conchiglioni scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Garofalo Conchiglioni?
Garofalo Conchiglioni lists 1 ingredient, starting with Durum Wheat Semolina. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Garofalo Conchiglioni contain seed oils?
No. Nothing in Garofalo Conchiglioni’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Garofalo Conchiglioni?
Garofalo Conchiglioni is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.
How does Garofalo Conchiglioni compare to other pasta & noodles?
At 100/100 Garofalo Conchiglioni sits in our top band, among the better pasta & noodles we have scored.
Is Garofalo Conchiglioni organic?
Garofalo Conchiglioni is not certified organic in our data.
Has Garofalo Conchiglioni been lab tested?
Not yet. No independent lab has published results for Garofalo Conchiglioni, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
